Piña Colada Popsicles
- 1 cup spinach, kale or mixed greens
- 3/4 cup almond milk
- 3/4 cup coconut water
- 1/2 cup pineapple chunks
- 1/4 cup coconut
- 2 bananas, sliced
- 1 scoop Designer Whey French Vanilla
- Add all ingredients into blender.
- Blend until smooth.
- Pour mixture into popsicle forms seal with lid and place popsicle sticks.
- Freeze for 4-6 hours.